Sunday, October 21, 2012

Cocktail

I have to say the more I am bar tending I am getting better at it. The hardest part is multi tasking. I always work with a server and mostly with my manager. It can get difficult with no bar back when you get busy. I had no idea I would be doing as much bar tending as I am now but I am ok with it. I am learning and the more i do, the better I get. I guess I am a bar tender now...

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